5+ Chinese Pakoda Recipe In Marathi Article
Chinese Pakoda Recipe In Marathi. एक कप पनीर बारीक कापलेले. Hear we not using any added.
गरमागरम भजी अथवा पकोडा खाण्याचा बेत असेल तर आज सोयापासून बनवा हा हटके प्रकार. Web take water in a bowl and add salt. Now with the help of your fingers or spoon, take small portions of the batter and gently drop them in the hot oil.
Drain Off The Pakoda Over Kitchen Towel To Remove Excess Oil.
Peel and make thin slices of it. Web take water in a bowl and add salt. Web to make chinese pakoda recipe | crispy chinese pakoda street style | kobi pakoda | chinese pakora, heat the oil in a kadhai.
Web चिकन पकोडे कसे सर्व्ह करावे:
Deep fry in hot oil or preheat and bake at 180 degree celcius for 20 minutes. गरमागरम भजी अथवा पकोडा खाण्याचा बेत असेल तर आज सोयापासून बनवा हा हटके प्रकार. Finally, enjoy chinese pakoda recipe with tomato sauce and green chutney.
5.0/5 ( 1 Votes ) Ingredients 1/2 Cup Besan 2 Tsp Rice Flour 1/4 Tsp Turmeric Powder 1/2 Tsp Red Chili Powder A Pinch Of Ajwain / Carom Seeds Salt To Taste A Pinch Of Baking Soda Finely Chopped Coriander Leaves 3 White Bread Slices Oil For Frying Instructions Take Besan Into A Bowl.
एक कप पनीर बारीक कापलेले. Hear we not using any added. It is spicy and tasty recipe.
Web Grease Your Hand With Oil And Pinch A Small Ball Sized Pakoda Mixture.
Web how to make chinese pakoda 1. Web ingredients of paneer pakodaपनीर पकोडा साठी लागणारी सामग्री: Add the number of pakodas as per the size of the kadai or pan.
Dip These Slices In Salt Water.
Now with the help of your fingers or spoon, take small portions of the batter and gently drop them in the hot oil. 1 टिस्पुन अदरक आणि हिरव्या मिरचीची पेस्ट. Add a tiny portion of the pakoda batter and if it rises up steadily and gradually, the oil is hot enough.